Ilikecoix Exploring the Nutritional Benefits and Culinary Uses
Ilikecoix, also known as coix seed or Job’s tears, is a unique grain with a rich history and significant cultural importance, especially in Asia. Originating from the plant species Coix lacryma-jobi, it has been used for centuries in traditional medicine and culinary practices across China, India, and Southeast Asia. Revered in ancient Chinese medicine for…